Creole Pecan Party Rounds

• 1 lb sharp cheddar cheese, grated
• 1 cup butter, softened
• 2 tablespoons cajun seasoning (Louisiana Fish Fry brand or favorite)
• 3 cups flour
• 1 cup pecans, chopped

1. Cream together cheddar cheese and butter with Cajun Seasoning.
2. Blend in flour and pecans.
3. Roll the dough into logs about 1 1/2 inches in diameter, wrap tightly in plastic wrap and chill.
4. Preheat oven to 350.
5. Slice dough into 1/4 rounds and bake on cookie sheet for 12-15 minutes.
6. Do not brown.
7. Enjoy!
8. ;).

cheddar cheese, butter, cajun seasoning, flour, pecans

Taken from www.food.com/recipe/creole-pecan-party-rounds-215644 (may not work)