Avocado Mushroom Melts
- 1 English muffin
- 3 -4 button mushrooms, thinly sliced
- 12 avocado, thinly sliced
- 2 tablespoons colby or 2 tablespoons monterey jack cheese, shredded
- 1 tablespoon butter
- salt, to taste
- pepper, to taste
- garlic powder, to taste
- Slice English Muffin in half, put into toaster oven to toast.
- Melt butter in small skillet, add mushrooms ,salt, pepper and garlic to taste,.
- saute until browned.
- Remove muffins from oven, butter and place on broiler pan.
- Place mushrooms on muffins, add sliced avocado and top with cheese.
- Put back into oven on broil until cheese is melted.
- Remove from oven, slice in quarters and enjoy!
muffin, mushrooms, avocado, colby, butter, salt, pepper, garlic
Taken from www.food.com/recipe/avocado-mushroom-melts-197084 (may not work)