Gummy Fruit Chews!

• 2 cups White Sugar
• 2 boxes Your Favorite Jello Flavor (three Oz Boxes)
• 1-13 cup Applesauce (unsweetened)
• 2 envelopes Unflavored Gelatin, 0.25 Ounce Packets
• 1 Tablespoon Lemon Juice

1. 1.
2. Spray a 9x13 pan with cooking spray.
3. 2.
4. In a saucepan (not on the heat yet), combine all ingredients and let the mixture stand for 1 minute.
5. 3.
6. Then bring to a boil over medium heat, stirring constantly.
7. Boil for 2 minutes.
8. 4.
9. Immediately pour into your prepared pan.
10. 5.
11. Allow to cool for at least 3 hours in fridge.
12. 6.
13. Remove it from the pan onto a cutting board.
14. 7.
15. Using cookie cutters, or just a knife dipped in hot water cut the gum drops into desired shapes.
16. 8.
17. Store in an airtight container!
18. Consume in 1 week!
19. Adapted by Hosier Homemade blog

white sugar, favorite jello flavor, applesauce, unflavored gelatin, lemon juice

Taken from tastykitchen.com/recipes/appetizers-and-snacks/gummy-fruit-chews/ (may not work)