Chicken-Berry Salad

• 8 cups tightly packed torn mixed salad greens
• 1 lb. (450 g) boneless skinless chicken breasts, cooked, cut into strips
• 2 cups mixed fresh berries (blueberries, raspberries, sliced strawberries) Safeway 1 lb For $3.99 thru 02/09
• 1 pkg. (240 g) frozen sugar snap peas, thawed
• 1/4 cup chopped pecans or almonds, toasted
• 2/3 cup Kraft Calorie-Wise Zesty Italian Dressing

1. Toss salad greens with all remaining ingredients except dressing in large bowl.
2. Add dressing; mix lightly.

chicken breasts, blueberries, peas, pecans, italian dressing

Taken from www.kraftrecipes.com/recipes/chicken-berry-salad-82831.aspx (may not work)