Chocolate Pudding Pie

  1. 9x11 inch baking sheet
  2. pour Graham crackers in sheet
  3. add 1 teaspoon of sugar to crumbs and mix
  4. melt one stick (1/2) of butter
  5. pour butter into crumbs, and mix with hands
  6. pat the mixture evenly into sheet with hands
  7. (2nd layer) melt 1 block of cream cheese in microwave for about 40 seconds
  8. mash cream cheese with forks until most curds are gone
  9. add 1 tablespoon of sugar to cream cheese
  10. mix well, adding 1/2 tub of cool whip
  11. spread ontop of bread crumb and spread evenly
  12. (3rd layer) pour 3 cups of milk into a sperate bowl
  13. mix in 2 packages of the big box of chocolate pudding
  14. beat with mixer until fully mixed
  15. pudding will be thick so that the pie can stay well compact
  16. spread ontop of the cream cheese layer evenly
  17. add a tub of cool whip ontop evenly
  18. ENJOY!!!
  19. ?

grahm cracker crumbs, butter, sugar, cream cheese, tubs, chocolate pudding, milk

Taken from cookpad.com/us/recipes/335994-chocolate-pudding-pie (may not work)

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