White Chocolate Cranberry Loaves

• 18 14 ounces white cake mix
• 34 cup water
• 34 cup unbleached flour
• 12 cup refrigerated orange juice
• 1 cup fresh cranberries, whole
• 2 tablespoons olive oil
• 1 tablespoon orange peel, grated
• 1 cup white chocolate chips
• 3 whole eggs

1. Preheat oven to 350.
2. Prepare two 8"x4" loaf pans with cooking spray; set aside.
3. In a mixing bowl, combine cake mix, flour, cranberries, and orange peel.
4. Add eggs, water, orange juice, and oil.
5. Mix well.
6. Fold in chocolate chips.
7. Spread batter evenly between prepared pans.
8. Bake for one hour, or until toothpick inserted in center comes out clean.

white cake, water, flour, orange juice, fresh cranberries, olive oil, orange peel, white chocolate chips, eggs

Taken from www.food.com/recipe/white-chocolate-cranberry-loaves-192643 (may not work)