Gonna Need A Nap Meatballs

• 1 lb ground beef
• 1 lb ground pork
• 2 cup Italian seasoned bread crumbs
• 4 tbsp parsley
• 3 tsp minced garlic
• 1 medium onion, minced
• 2 large egg, beated
• 1 jar spaghetti sauce (my personal favorite is MIDS)
• 1 (16oz) can crushed tomatoes
• 1 (14.25oz) can tomato puree
• 1 (I replaced the crushed tomatoes with diced fire roasted tomatoes)
• 2 tsp kosher salt
• 2 tsp black pepper

1. mince onion
2. beat egg
3. In a large bowl mix together meat, bread crumbs, parsley, garlic, onion, and egg (add more bread crumbs if needed)
4. **Important** refrigerate overnight.
5. It helps the meat stick together.
6. Mix all of your tomato products, salt and pepper together in the slow cooker
7. (don't rush this dish by trying to cook on high, you will appreciate the time it took trust me)
8. mince onion
9. beat egg
10. In a large bowl mix together meat, bread crumbs, parsley, garlic, onion, and egg (add more bread crumbs if needed)
11. Shape your mixture into meatballs, my husband calls them "no more insomnia" balls
12. **Important** refrigerate overnight.
13. It helps the meat stick together.
14. Mix all of your tomato products, salt and pepper together in the slow cooker
15. Add the meatballs of love on top and set and cook on low for 6 hours
16. (don't rush this dish by trying to cook on high, you will appreciate the time it took trust me)
17. The most delicious part of this is that some of these will fall apart some when you dish them up.
18. Even if you didn't buy meat sauce, it's meat sauce now!

ground beef, ground pork, italian seasoned bread crumbs, parsley, garlic, onion, egg, tomatoes, tomato puree, tomatoes, kosher salt, black pepper

Taken from cookpad.com/us/recipes/356075-gonna-need-a-nap-meatballs (may not work)