Ranch-Style Fish Tostada

• 8 corn tortillas (6 inch)
• 1 lb. cod fillets King Sooper's 1 lb For $7.99 thru 02/09
• 1/2 cup KRAFT Cucumber Ranch Dressing, divided
• 2-1/2 cups bagged coleslaw blend (cabbage slaw mix)
• 1 medium green pepper, chopped
• 1 medium red onion, chopped

1. Preheat oven to 350F.
2. Spray both sides of tortillas with cooking spray; place in single layer on baking sheet.
3. Bake 10 min.
4. or until crisp and lightly browned.
5. Meanwhile, heat large nonstick skillet on medium heat.
6. Spray with cooking spray.
7. Add fish; cook 5 min.
8. on each side or until fish flakes easily with fork.
9. Remove from heat.
10. Use a fork to break up the fish into smaller pieces.
11. Stir in half of the dressing.
12. Add remaining dressing to coleslaw blend; toss lightly.
13. Spoon evenly onto tortillas; top with the fish mixture, peppers and onions.

corn tortillas, cod fillets king sooper, cucumber, bagged coleslaw blend, green pepper, red onion

Taken from www.kraftrecipes.com/recipes/ranch-style-fish-tostada-91673.aspx (may not work)