Creamy Pineapple-Citrus Salsa

• 2 cups finely chopped fresh pineapple
• 1/4 cup KRAFT Creamy French Dressing
• 1 red pepper, chopped
• 1/4 cup chopped red onions
• Zest of 1 lime

1. Mash pineapple with dressing in medium bowl to desired consistency.
2. (A few chunks can remain.)
3. Stir in remaining ingredients.
4. Refrigerate 1 hour.

fresh pineapple, red pepper, red onions, lime

Taken from www.kraftrecipes.com/recipes/creamy-pineapple-citrus-salsa-154296.aspx (may not work)