Pungo Pirate Cocktail

• 1 ounce cinnamon syrup (recipe follows)
• 4 ripe strawberries
• 2 ounces spiced rum
• 3 ounces ginger ale

1. Cinnamon Syrup:.
2. Create a cinnamon syrup by adding 1 cup sugar, 1 cup water and 3 cinnamon sticks to a saucepan, bringing to a boil, removing from heat and allowing to steep until the desired flavor is reached.
3. Cocktail:.
4. In a tall glass, muddle 3 sliced, ripe strawberries and 1 ounce cinnamon syrup together.
5. Fill glass with ice, add 2 ounces of spiced rum and top with 3 ounces of ginger ale; garnish with a ripe strawberry.
6. Enjoy!

cinnamon syrup, strawberries, rum, ginger ale

Taken from www.food.com/recipe/pungo-pirate-cocktail-454479 (may not work)