Mike's Homemade Chili

• 2 lb ground beef
• 8 tsp chili powder
• 2 tbsp dried onion
• 2 each beef bullion cube
• 1 tsp minced garlic
• 2 tsp sugar
• 2 tsp cumin
• 2 tsp parsley
• 1/2 tsp black pepper
• 2 tsp basil
• 15 1/2 oz can of chili beans
• 6 oz can of tomato paste
• 4 cup water

1. Brown and crumble the ground beef.
2. Drain well.
3. Mix all other ingredients in a crock pot.
4. Add the beef and cook on low for several hours until the chili thickens.
5. Add crushed red pepper for a little kick

ground beef, chili powder, onion, beef bullion, garlic, sugar, cumin, parsley, black pepper, basil, chili beans, tomato paste, water

Taken from cookpad.com/us/recipes/336861-mikes-homemade-chili (may not work)