Chocolate-Orange Mousse

• 1 teaspoon grated orange rind
• 14 cup firmly packed brown sugar
• 2 egg yolks
• 2 eggs
• 6 (1 ounce) semi-sweet chocolate baking squares, melted and cooled
• 1 tablespoon orange juice
• 1 cup whipping cream, whipped
• additional whipped cream (to garnish)
• mandarin orange

1. Combine orange rind, sugar, egg yolks, and eggs in conatiner of an electric blender; process until frothy.
2. Add chocolate and orange juice; process well.
3. Fold in whipped cream.
4. Pour mixture into individual serving dishes, and chill until set.
5. Garnish each serving with additional whipped cream and mandarin orange slices.

orange rind, brown sugar, egg yolks, eggs, semisweet chocolate baking squares, orange juice, whipping cream, additional whipped cream, orange

Taken from www.food.com/recipe/chocolate-orange-mousse-178588 (may not work)