Grandma Patton's Date Filled Cookies

• 2 cups dates (cut up)
• 34 cup sugar
• 34 cup water
• 12 cup nuts
• 1 cup margarine
• 2 cups brown sugar
• 2 eggs
• 3 12 cups flour
• 12 teaspoon salt
• 1 teaspoon baking soda
• 12 teaspoon baking powder
• 18 teaspoon cinnamon
• 12 cup milk
• 1 teaspoon vanilla

1. Filling:.
2. Add first three ingredients to a pot.
3. Cook filling until thick, then add nuts & cool.
4. Cookie:.
5. Cream margarine and sugar.
6. Mix in eggs.
7. Mix dry ingredients together separately.
8. Mix liquid ingredients together separately.
9. To margarine mixture, alternate adding dry and liquid mixtures.
10. Drop by teaspoonfulls then flour your spoon and make a small well.
11. Put a dab of filling on each.
12. Then cover with a dab of dough.
13. Bake until just done.

dates, sugar, water, nuts, margarine, brown sugar, eggs, flour, salt, baking soda, baking powder, cinnamon, milk, vanilla

Taken from www.food.com/recipe/grandma-pattons-date-filled-cookies-342470 (may not work)