Easy Banana Muffins Healthier
- 3 large bananas
- 12 cup Splenda granular, sugar substitute
- 14 cup Egg Beaters egg substitute
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 12 cups all-purpose flour
- 13 cup melted butter
- 12 teaspoon salt (optional)
- nuts (optional)
- chocolate chips (optional)
- Mash bananas, add sugar and the slightly beaten egg.
- Stir in melted butter.
- Stir in dry ingredients.
- Spoon into medium size muffin pan (I use the paper muffin cups inside pan).
- Bake 20 minutes at 350-375F.
bananas, splenda, egg beaters, baking soda, baking powder, flour, butter, salt, nuts, chocolate chips
Taken from www.food.com/recipe/easy-banana-muffins-healthier-336663 (may not work)