Pepperoni Dip

• 8 ounces light cream cheese or 8 ounces fat free cream cheese
• 12 cup light sour cream or 12 cup fat free sour cream
• 1 tablespoon skim milk
• 2 12 ounces pepperoni, finely chopped
• 2 tablespoons green peppers
• 2 tablespoons onions
• 14 cup parmesan cheese

1. mix together in pie pan.
2. bake uncovered 425 for 15 minute.
3. serve with tortilla chips.

light cream cheese, light sour cream, milk, pepperoni, green peppers, onions, parmesan cheese

Taken from www.food.com/recipe/pepperoni-dip-111753 (may not work)