Easy Succotash Recipe

• 1 pkg. frzn limas, cooked and liquid removed
• 1 can corn (Mexican prettier and better, but any will do)
• 1 can cream of chicken soup

1. Mix all together and put in casserole and heat in 350 degree oven till bubbly warm, approximately 30 min.

frzn limas, corn, cream of chicken soup

Taken from cookeatshare.com/recipes/easy-succotash-58522 (may not work)