Simple and Easy Homemade Bacon

• 1 as much as you'd like Pork belly (block)
• 1 Krazy Salt
• 1 Black pepper
• 1 Garlic powder

1. Rub the Krazy Salt, black pepper, and garlic powder into the pork blocks.
2. Let it sit in the fridge for 3-4 days.
3. Bake for 90 minutes at 120C and it's done!
4. Add it into stew or put it on a hamburger and dig in!

much, salt, black pepper, garlic

Taken from cookpad.com/us/recipes/148584-simple-and-easy-homemade-bacon (may not work)