Homemade Wine

• 4 cups sugar
• 4 cups grape juice
• 4 cups cranberry-apple juice
• 4 cups distilled water
• 14 teaspoon yeast

1. Mix well and pour into gallon jug.
2. Place a large round balloon (not inflated) on jar opening and set in cool semi-dark place.
3. Balloon will gradually expand.
4. Wine will be ready for consumption in 3 weeks.

sugar, grape juice, cranberryapple juice, water, yeast

Taken from www.food.com/recipe/homemade-wine-405530 (may not work)