California Root Beer Float

• 1 ounce Galliano
• 1 ounce mexican coffee liqueur
• 3 ounces half-and-half cream
• 1 ounce club soda

1. Pour all ingredients, except club soda, over ice in blender.
2. Blend until smooth.
3. Strain into 7 oz wine glass.
4. Top with club soda.

galliano, coffee liqueur, cream, club soda

Taken from www.food.com/recipe/california-root-beer-float-84013 (may not work)