Open-Face Tomato Pesto Sandwiches

• 1 piece French bread baguette (8 inch), split
• 1/4 cup MIRACLE WHIP Dressing
• 3 small tomatoes, each cut into 4 slices Safeway 1 lb For $1.29 thru 02/09
• 4 KRAFT Slim Cut Mozzarella Cheese Slices
• 1 Tbsp. CLASSICO Traditional Basil Pesto Sauce and Spread

1. Heat broiler.
2. Place bread halves, cut sides up, on baking sheet; spread with dressing.
3. Top with tomatoes and cheese.
4. Broil, 4 inches from heat, 2 min.
5. or until tomatoes are heated through and cheese is melted.
6. Top with pesto.
7. Cut each sandwich in half to serve.

bread, miracle whip dressing, tomatoes, mozzarella cheese

Taken from www.kraftrecipes.com/recipes/open-face-tomato-pesto-sandwiches-177472.aspx (may not work)