Fruit Medley
- 14 cup plain low-fat yogurt
- 2 tablespoons light cream cheese, softened
- 2 teaspoons honey
- 18 teaspoon ground ginger
- 1 (8 ounce) can mandarin orange sections
- 1 (8 ounce) can pineapple chunks
- 13 cup seedless grapes, halved
- 13 cup sliced banana
- 1 tablespoon lemon juice
- 1 tablespoon toasted coconut
- For sauce, in a small mixing bowl stir together yogurt, cheese, honey, and ginger'til mixture is smooth, cover and chill if desired.
- Drain orange sections and pineapple chunks.
- In a medium bowl combine the orange sections, pineapple chunks and grape halves.
- In a small bowl toss together banana slices and lemon juice, add fruit mixture.
- Chill.
- To serve, divide the fruit mixture among 4 dessert dishes.
- Top each with the sauce and the coconut.
yogurt, light cream cheese, honey, ground ginger, mandarin orange sections, pineapple, seedless grapes, banana, lemon juice, coconut
Taken from www.food.com/recipe/fruit-medley-17192 (may not work)