Indian Recipes - Nestle Recipe- Coconut Rice Recipe Recipe whatifound

• MAGGI Coconut Milk Powder 5 tbsp (30g)
• Rice, raw 1 cup (150g)
• Oil 3 tbsp (18g)
• Mustard seeds 1 tsp (3g)
• Chana dal 1 tsp (5g)
• Urad dal 1 tsp (5g)
• Red chilies, whole 4, broken into pieces
• Curry Leaves 8 to 10
• Onion 1, sliced (50g)
• Salt to taste
• Coriander leaves, chopped 1 tbsp.

1. Cook the rice in double the quantity of water and keep aside.
2. Heat oil in a karahi.
3. Fry mustard seeds, chana dal and urad dal in hot oil for a minute.
4. Add red chilies and curry leaves
5. dd in the sliced onions and fry them till light brown.
6. Mix boiled rice and salt with rest of the ingredients in the Karahi.
7. Put off the flame.
8. Sprinkle Coconut Milk Powder on the rice and mix well.
9. Serve hot garnished with coriander leaves.
10. Rice can also be steamed to retain nutrients.
11. See video at http://www.nestle.in/nestle_kitchen/coconut-rice-south-indian-recipes.aspx

maggi coconut milk, rice, red chilies, curry, onion, salt, coriander leaves

Taken from www.chowhound.com/recipes/indian-recipes-nestle-recipe-coconut-rice-recipe-28293 (may not work)