Chicken Noodle Soup With Homemade Noodles Recipe
- 2 Large eggs, beaten
- 3 tbsp. lowfat milk
- 1 c. flour
- 2 teaspoon baking pwdr
- Dash of salt
- Combine.
- Roll out real thin and cut into strips.
- Then lay on towel to dry.
- Let dry approximately 1 hour.
- Bring water to boil, boil till tender.
- Bake 1 whole chicken, saving the juices.
- After done, let chicken cold and remove meat from chicken, cutting into bite-size pcs.
- Add in desired amount of water to remaining chicken broth.
- Add in noodles, chicken, celery and carrots.
- If you like, you may make dumplings and add in to soup.
eggs, milk, flour, baking pwdr, salt
Taken from cookeatshare.com/recipes/chicken-noodle-soup-with-homemade-noodles-43895 (may not work)