Mandarin Fruit Salad Recipe

• 2 pkg. orange Jello (3 ounce.)
• 2 c. boiling water
• 1 pt. orange sherbet
• 11 ounce. mandarin oranges, liquid removed
• 13 ounce. pineapple tidbits, liquid removed
• 1 c. coconut
• 1 c. miniature marshmallows
• 1 c. lowfat sour cream

1. Mix last 5 ingredients together well and chill.
2. Make Jellos; add in sherbet right away.
3. Stir till melted (may be foamy).
4. Put in ring mold till hard.
5. Unfold Jello on a dish larger than mold.
6. Put small amount of mix all around edge.
7. Pile rest in center.

orange jello, boiling water, orange sherbet, mandarin oranges, pineapple tidbits, coconut, marshmallows, sour cream

Taken from cookeatshare.com/recipes/mandarin-fruit-salad-25792 (may not work)