New Twist Apple Rings

  1. Mix baking mix, egg and milk together until smooth.
  2. Grease griddle.
  3. Cut apples crosswise into 1/8 inch slickes.
  4. Dip slices into batter.
  5. Cook on hot griddle until golden brown.
  6. Turn once.
  7. Serve with hot syrup, jelly or powdered sugar.

biscuit mix, egg, milk, apples, powdered sugar

Taken from www.food.com/recipe/new-twist-apple-rings-105165 (may not work)

Another recipe

Switch theme