Chocolate, Molasses Cookies; the Ones I Made for Will

• 4 ounces semisweet chocolate
• 12 cup butter
• 1 14 cups all-purpose flour
• 2 tablespoons unsweetened cocoa powder
• 14 teaspoon salt
• 14 teaspoon baking soda
• 12 cup natural brown sugar (organic light brown)
• 1 egg, beaten
• 2 tablespoons dark unsulphured molasses
• 1 teaspoon vanilla extract
• powdered sugar, to dust when baked and cooled (if you like)

1. preheat oven 350-370.
2. in heat resistant bowl or saucepan heat butter and chocolate.
3. stir to blend.
4. in seperate bowl, whisk together flour, cocoa and salt.
5. after butter and chocolate cool add egg, brown sugar, molasses and vanilla, whisk together.
6. mix in flour mixture and stir.
7. scoop up in medium spoonfuls, roll into balls and place 2 inches apart on ungreased cookie sheet.
8. bake until tops are crackled but center is soft ( don't burn yourself!
9. )- approximately 12 minutes, let cool approximately 5 minutes.
10. Move from tray and dust with powdered sugar or simply eat!
11. add a nice cool glass of (soy) milk!

chocolate, butter, flour, cocoa, salt, baking soda, natural brown sugar, egg, molasses, vanilla, powdered sugar

Taken from www.food.com/recipe/chocolate-molasses-cookies-the-ones-i-made-for-will-321313 (may not work)