Natalie's Meatloaf

• 1 12 lbs meatloaf meat (combo beef/pork etc)
• 1 egg
• 1 (8 ounce) can tomato sauce
• 1 small onion, finely chopped
• 1 cup quick-cooking oats (more as desired, I use more like 1.5 cups)
• salt and pepper

1. Blend meat, egg, onion, tomato sauce, salt and pepper.
2. Add oats to desired consistency.
3. Bake 60-70 minutes at 350 degrees in an ungreased 9x5x3 pan.

meatloaf, egg, tomato sauce, onion, oats, salt

Taken from www.food.com/recipe/natalies-meatloaf-19057 (may not work)