Bran Muffins
- 2 cups kelloggs all-bran cereal
- 1 cup boiling water
- 12 cup Crisco (NOT oil)
- 1 12 cups sugar
- 2 beaten eggs
- 2 12 cups flour
- 2 12 teaspoons baking soda
- 12 teaspoon salt
- 1 pint buttermilk
- 1 cup 100% bran or 1 cup other all-bran cereal
- Mix All Bran and Boiling Water and let stand.
- Mix crisco, sugar, eggs, flour, baking soda, and salt.
- Add Buttermilk and Cup of Bran Cereal.
- Add the All Bran mixture.
- Refrigerate and make muffins as needed.
kelloggs, boiling water, crisco, sugar, eggs, flour, baking soda, salt, buttermilk, bran
Taken from www.food.com/recipe/bran-muffins-302176 (may not work)