Slightly Spiced Holiday Nuts

• 2 egg whites
• 1 cup almonds (leave them whole and with the skins on)
• 1 cup pecans, coarsely chopped
• 1 cup shreddies cereal
• 12 cup Cheerios toasted oat cereal
• 12 cup pretzel twists
• 13 cup sugar
• 12 teaspoon cinnamon
• 1 dash cayenne pepper

1. Preheat oven to 325 degrees F.
2. In a large mixing bowl, beat egg whites with a fork until slightly foamy.
3. Stir in nuts, cereal and pretzels and mix until coated.
4. Add the sugar, cinnamon and cayenne and mix again.
5. Spread out onto a lightly greased baking sheet and bake for 15-20 minutes.
6. Cool completely and store in an airtight container.

egg whites, almonds, pecans, shreddies cereal, cereal, sugar, cinnamon, cayenne pepper

Taken from www.food.com/recipe/slightly-spiced-holiday-nuts-182755 (may not work)