Spinach Alfredo Low Cal

• 4 cups almond milk
• 12 ounces spinach fettuccine
• 2 cups water
• 12 tablespoons kroger brand alfredo sauce mix
• 4 tablespoons low-fat margarine

1. Put noodles in boiling water with a splash of olive oil.
2. Boil 3-5 minutes and drain.
3. Combine melted butter spread with Milk, water, and sauce package's.
4. Bring to boil, then simmer 3-5 minutes until thick.
5. Combine sauce and noodles and serve.

almond milk, water, alfredo sauce, lowfat margarine

Taken from www.food.com/recipe/spinach-alfredo-low-cal-518495 (may not work)