Washington Cocktail

• 1 1/2 ounces dark rum
• 1/2 ounce lemon juice
• 1 dash Cointreau
• 1 dash gin
• 1 dash orange juice
• 1 maraschino cherry

1. Mix rum, lemon juice, Cointreau, gin and orange juice, and serve on the rocks.
2. Garnish with cherry.

dark rum, lemon juice, gin, orange juice, maraschino cherry

Taken from cooking.nytimes.com/recipes/6620 (may not work)