chili con pintos

• 1 lb ground beef
• 1 can tomato paste
• 1 cup canned pinto beans drained
• 1 1/2 tsp chili powder
• 1 1/2 tsp salt
• 1 1/2 tsp pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 cup water
• 1/2 cup shredded jack cheese
• 1 tbsp sour cream
• 1 cup instant white rice

1. brown ground beef and drain grease
2. return to pan and add tomato paste, water, pintos, and all spices
3. combine and simmer ten minutes
4. let sauce thicken.
5. prepare instant rice according to directions on package
6. when rice is done, add to beef mixture and combine.
7. serve in bowl, add a dollop of sour cream and sprinkle with jack chess, enjoy!

ground beef, tomato paste, pinto beans, chili powder, salt, pepper, garlic, onion, water, jack cheese, sour cream, instant white rice

Taken from cookpad.com/us/recipes/347787-chili-con-pintos (may not work)