Irish Cream

• 1 cup Irish whiskey (Bushmills)
• 3 eggs
• 12 ounces sweetened condensed milk
• 10 ounces whipping cream
• 1 12 tablespoons powdered chocolate milk mix (Quick brand)
• 14 teaspoon coconut extract

1. add ingredients in blender.
2. blend on high until frothy.
3. pour into desired container.
4. chill overnight (the flavors come out the more they sit).
5. serve over ice or in coffee.

irish whiskey, eggs, condensed milk, whipping cream, powdered chocolate milk, coconut

Taken from www.food.com/recipe/irish-cream-309934 (may not work)