Egg Nog Smoothie

• 16 fl oz (2 cups) low-fat eggnog
• 2 small bananas
• 16 fl oz (2 cups) fat-free milk
• 4 tsp. brandy
• 1 tsp. ground cinnamon
• 1/2 tsp. nutmeg
• 8 gingersnaps

1. PROCESS eggnog, bananas, milk, brandy, spices and 1 to 2 ice cubes until smooth.
2. DIVIDE equally among 4 glasses and enjoy each serving with 2 ginger snaps.

lowfat eggnog, bananas, milk, brandy, ground cinnamon, nutmeg

Taken from www.kraftrecipes.com/recipes/egg-nog-smoothie-109369.aspx (may not work)