Hot Thai Salad

• 1 package soba noodles
• 1/2 medium sweet red bell peppers diced
• 1/2 medium green bell peppers diced
• 1 each scallions, spring or green onions thinly sliced
• 18 cup parsley leaves fresh, chopped
• 1 tablespoon sesame seeds lightly toasted
• 1 tablespoon hot pepper sesame oil
• 2 tablespoons brown rice vinegar
• 2 tablespoons mirin (sweet seasoning)
• 18 teaspoon sea salt

1. Cook pasta as package directs, rinse and drain.
2. Chop pasta coarsely, if desired.
3. Add vegetables and sesame seeds.
4. Prepare dressing.
5. Pour into salad.
6. Mix well.
7. Serve chilled.

noodles, sweet red bell peppers, green bell peppers, scallions, parsley, sesame seeds lightly, hot pepper, brown rice vinegar, mirin, salt

Taken from recipeland.com/recipe/v/hot-thai-salad-33559 (may not work)