Parmesan Herb crusted hamburger

• 1 3/4 cup grated parmesan cheese
• 1/4 cup chopped parsley
• 1 tbsp marjoram
• 1 tbsp onion powder
• 1 tsp granulated garlic powder
• 4 large eggs
• 1/4 tsp salt
• 2 1/2 lb ground beef or any other ground meat
• 1/4 tsp ground black pepper
• 1/4 tsp granulated garlic powder
• 1 tsp onion powder
• 1/3 cup vegetable oil
• 14 oz tomato sauce
• 1 tsp red wine vinegar
• 1 tbsp honey
• 1 tbsp hot mustard
• 1/4 tsp granulated garlic powder

1. Heat oil
2. Mix the parmesan cheese, parsley, marjoram, onion powder, garlic, and eggs.
3. Make into a batter.
4. Take the ground meat mix with garlic, onion powder, black pepper, and salt.
5. Form into small patties.
6. Coat the patties with the batter and shaloow fry the patties.
7. Fry till brown try not to burn.
8. If patties fill spongy in the center after frying put into a microwave 2 minutes so center is done.
9. When done add to a plate with paper towels.
10. Make the sauce optional mix tomato sauce, red wine vinegar, garlic, hot mustard, and honey together and heat till it boils
11. Serve hope you enjoy!

parmesan cheese, parsley, marjoram, onion, garlic, eggs, salt, ground beef, ground black pepper, garlic powder, onion, vegetable oil, tomato sauce, red wine vinegar, honey, hot mustard, garlic powder

Taken from cookpad.com/us/recipes/352482-parmesan-herb-crusted-hamburger (may not work)