Warm Barley Cereal With Dried Cherries

• 1 quart unsweetened almond milk
• 1 14 cups quick-cooking barley
• 2 tablespoons ground flax seed meal
• 14 teaspoon salt
• 12 cup dried cherries or 12 cup cranberries
• 14 teaspoon ground cinnamon
• 2 -3 tablespoons brown sugar, plus more for serving (optional)
• 1 cup fresh raspberry

1. In a large saucepan, stir together 3 1/2 cups almond milk, barley, flax meal, and salt over medium heat.
2. Bring to a simmer and cook 10 minutes, stirring frequently.
3. Stir in dried cherries and cinnamon and continue cooking, stirring frequently, until cereal is tender and creamy, about 5 minutes more.
4. Remove from heat and add sugar to taste.
5. Divide among bowls and drizzle remaining 1/2 cup almond milk over top.
6. Serve topped with raspberries and, if desired, additional sugar.

milk, barley, meal, salt, cherries, ground cinnamon, brown sugar, fresh raspberry

Taken from www.food.com/recipe/warm-barley-cereal-with-dried-cherries-395752 (may not work)