Low Carb Crab Rolls

• 4 ounces cream cheese, Softened
• 2 tablespoons mayonnaise
• 2 teaspoons prepared horseradish
• 8 ounces imitation crab sticks, cut up and flaked
• 34 cup red sweet bell pepper, finely chopped
• 13 cup green onion, sliced finely
• 6 whole wheat tortillas, 8 inch

1. Mix all ingredients together except tortillas.
2. Spread on whole wheat tortillas, roll then cut into 6 pieces.
3. Refrigerate one hour before serving.

cream cheese, mayonnaise, horseradish, crab sticks, red sweet bell pepper, green onion, whole wheat tortillas

Taken from www.food.com/recipe/low-carb-crab-rolls-377983 (may not work)