Legal Chicken

• 1 jar Wishbone Italian salad dressing
• 1 jar Dijon mustard
• 4 boneless chicken breasts, cut in chunks
• mushroom
• bell pepper (any color or a mixture)
• onion

1. In a plactic zip-lock bag, mix together the salad dressing and mustard.
2. Add the chicken chunks and marinate for 2 hours.
3. Add the vegetables at the end of the marination and toss.
4. Skewer the chicken and vegetables alternately OR put in baking dish.
5. If skewering: Broil till chicken is done.
6. If baking: bake at 350 degrees till chicken is cooked through (approximately 30-40 minutes).

salad dressing, mustard, chicken breasts, mushroom, bell pepper, onion

Taken from www.food.com/recipe/legal-chicken-24846 (may not work)