Hot Crabmeat dip

• 1 onion diced
• 1 green pepper diced
• 3 egg yolks
• 1 cup mayonnaise
• 3 can crabmeat
• 1 dash worchester sauce
• 1 tbsp 1-3 mustard
• 1 salt
• 1 pepper

1. Preheat oven to 350-375
2. Fry onion and green pepper in butter and cool.
3. Mix crabmeat with egg yolks, then mix in mayonnaise, onion, green pepper, and remaining ingredients.
4. Bake @ 350-375 for 30 mins

onion, green pepper, egg yolks, mayonnaise, crabmeat, worchester sauce, mustard, salt, pepper

Taken from cookpad.com/us/recipes/361675-hot-crabmeat-dip (may not work)