Chicken Parmburgers

  1. Mix ground chicken, Parmesan cheese, bread crumbs and minced garlic; shape into four 1/2 inch thick patties.
  2. Cook in olive oil in a non-stick skillet, turning as needed, 6 minutes or until cooked through.
  3. Top with pizza sauce and shredded mozzarella cheese.
  4. Cover; cook 1 minute to melt cheese.
  5. Serve on toasted buns or English muffins.

ground chicken, parmesan cheese, bread, garlic, extra virgin olive oil, pizza sauce, mozzarella cheese, buns

Taken from www.food.com/recipe/chicken-parmburgers-215074 (may not work)

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