Jim's Individual Meatloaves

• 1 egg
• 34 cup tomato juice
• 1 cup shredded cheddar cheese
• 14 cup onion, chopped
• 12 cup quick-cooking oats
• 13 cup ketchup
• 1 teaspoon salt
• 12 teaspoon ground black pepper
• 1 12 lbs lean ground beef
• 23 cup ketchup
• 14 cup packed brown sugar
• 1 12 teaspoons prepared mustard

1. Preheat oven to 350 degrees (F).
2. In a large bowl, combine the egg, tomato juice, cheese, onion, oats, ketchup, salt and pepper.
3. Add the ground beef, mixing well, and form this mixture into eight small individual meatloaves.
4. Place these in a lightly greased 9x13 inch baking dish.
5. In a separate small bowl, combine the ketchup, brown sugar and mustard.
6. Stir thoroughly and spread over each meatloaf.
7. Bake, uncovered, for 1 hour.

egg, tomato juice, cheddar cheese, onion, oats, ketchup, salt, ground black pepper, lean ground beef, ketchup, brown sugar, mustard

Taken from www.food.com/recipe/jims-individual-meatloaves-465809 (may not work)