Quick Thanksgiving Turkey

  1. Toss turkey breast with enough oil to cover.
  2. Season.
  3. Roast at 300 for approximately 90 minutes or until thermometer reaches 165
  4. Let rest five minutes before slicing.
  5. Variations; Mustard, oregano, shallots, honey, parsley, brine, wine, stuffing, cranberries, chestnut, pecans, walnuts, bacon, butter, breadcrumbs, grated parmesan or gruyere, celery seed

turkey breast, rosemary, thyme, garlic, onion, sage, salt

Taken from cookpad.com/us/recipes/344027-quick-thanksgiving-turkey (may not work)

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