Crab and Three Cheese Strata

• 1 each sourdough bread cubed
• 1 cup ricotta cheese
• 1/4 pound monterey jack cheese shredded
• 1/4 pound cheddar cheese, very old, sharp shredded
• 1/2 pound crab meat
• 2 tablespoons green chili peppers chopped
• 12 large eggs slightly beaten
• 6 cups milk
• 5 tablespoons butter melted
• 1/4 teaspoon dry mustard

1. Butter a 9x14 inch baking dish.
2. Layer the bread with ricotta, crab, Jack and cheddar cheese and chiles.
3. Blend eggs, milk, butter and mustard in a large pouring bowl.
4. Pour over bread mixture, covering all of it.
5. Cover the Strata with plastic wrap and refrigerate overnight.
6. Bake at 350F (180C).
7. for 30 minutes or until eggs are set.

bread, ricotta cheese, cheddar cheese, crab meat, green chili peppers, eggs, milk, butter, dry mustard

Taken from recipeland.com/recipe/v/crab-three-cheese-strata-42534 (may not work)