Black Forest Pancakes Recipe

• 1 c. all-purpose flour
• 1 1/2 tsp baking pwdr
• 1/2 tsp baking soda
• 3 Tbsp. sugar
• 2 Tbsp. unsweetened cocoa
• 1/4 tsp salt
• 1 c. lowfat 1% lowfat milk -- chocolate flavored
• 1 x egg -- lightly beaten
• 1 1/2 Tbsp. margarine -- melted Cherry Sauce

1. Combine first 6 ingredients; make a well in center of mix.
2. Combine chocolate lowfat milk, egg, and margarine; add in to dry ingredients, stirring just till dry ingredients are moistened.
3. For each pancake, pour 2 Tbsp.
4. batter onto a warm griddle or possibly skillet coated with cooking spray.
5. Turn pancakes when tops are covered with bubbles and edges look cooked.
6. Top with cherry sauce.
7. Yield: 16servings.
8. Cherry Sauce2 Tbsp.
9. sugar2 tsp.
10. cornstarch1/4 c. water1/4 tsp.
11. lemon juice8 ounces frzn unsweetened cherries, thawed
12. Combine sugar, cornstarch, and water in a saucepan, stirring till smooth.
13. Add in lemon juice and cherries; stir well.
14. Cook over medium heat, stirring constantly, till thickened and bubbly.
15. Yield: 1 c..

flour, baking pwdr, baking soda, sugar, unsweetened cocoa, salt, milk, egg, margarine

Taken from cookeatshare.com/recipes/black-forest-pancakes-85869 (may not work)