Beans'N' Rice Cha Cha Cha

• 2 tablespoons olive oil
• 2 cloves garlic minced
• 1 cup onions sliced
• 1 cup celery peeled, sliced
• 1 cup carrots sliced
• 1 teaspoon chili powder
• 1/4 cup green chili peppers, canned diced
• 2 cups mushrooms sliced
• 2 cups black beans
• 1/2 cup bean stock
• 2 tablespoons cilantro chopped
• 3 cups brown rice cooked

1. In large deep saucepan heat olive oil, and saute garlic, onion, Add chiles and mushrooms and saute 5 minues more.
2. Stir in beans, bean stock and cilantro.
3. Season totaste.
4. Cover and simmer over low heat about 10 minutes, stirring.
5. Serve over rice.

olive oil, garlic, onions, celery, carrots, chili powder, green chili peppers, mushrooms, black beans, bean stock, cilantro, brown rice

Taken from recipeland.com/recipe/v/beansn-rice-cha-cha-cha-39740 (may not work)