Crock Pot Sweet and Sour Meatballs

• 2 12 lbs frozen meatballs
• 1 (12 ounce) jar grape jelly
• 1 (12 ounce) jar apple jelly
• 1 (12 ounce) bottle chili sauce
• 1 (12 ounce) jar seafood cocktail sauce

1. Combine all ingredients in the crock pot.
2. Stir well.
3. Cover and cook on LOW for 6 hours or on HIGH for 3 hours.

frozen meatballs, grape jelly, apple jelly, chili sauce, cocktail sauce

Taken from www.food.com/recipe/crock-pot-sweet-and-sour-meatballs-331769 (may not work)