Slaw Dog
- 1 pkg. (16 oz.) OSCAR MAYER Jumbo Wieners
- 3 cups coleslaw blend (cabbage slaw mix)
- 1/2 cup KRAFT Light Mayo Reduced Fat Mayonnaise
- 8 hot dog buns
- 8 slices OSCAR MAYER Turkey Bacon, cooked, chopped
- 4 green onions, sliced
- Heat grill to medium.
- Grill wieners 7 to 9 min.
- or until heated through, turning occasionally.
- Meanwhile, combine coleslaw blend and mayo.
- Fill buns with wieners; top with coleslaw, bacon and onions.
wieners, cabbage slaw, mayonnaise, buns, turkey bacon, green onions
Taken from www.kraftrecipes.com/recipes/slaw-dog-124713.aspx (may not work)