Papita Lassi (Papaya Lassi)

• 1 cup papaya, ripe,diced,mashed well
• 1 cup plain yogurt
• 2 cups chilled water
• 2 tablespoons lime juice
• 1 teaspoon salt
• 12 teaspoon pepper
• 3 -5 sprigs mint
• ice cube

1. Beat or blend yogurt, then add water and beat or blend again.
2. Add mashed papaya with all the seasonings.
3. Beat or blend again.
4. Pour in individual glasses.
5. Garnish with mint and serve cold.
6. If you want to make sweet papaya lassi, then omit salt, lime juice and pepper.
7. Add 2 tbsps sugar instead and flavour with rose water.

papaya, plain yogurt, water, lime juice, salt, pepper, mint

Taken from www.food.com/recipe/papita-lassi-papaya-lassi-51051 (may not work)