One-Dish Beef Stroganoff

• 375 grams beef sirloin cut into strips
• 1 large onion
• 3/4 cup sliced mushrooms
• 3 cup beef broth
• 1 can mushroom soup
• 2 1/2 cup uncooked pasta (fusilli etc.)
• 1/2 cup frozen peas
• 1 tbsp worstershire sauce
• 1/4 tsp ground pepper
• 3/4 cup sour cream or yogurt

1. Cook beef in non-stick skillet at med-high heat until browned, stirring often.
2. Remove beef;reduce heat to med.
3. Add mushrooms and onions; cook 3 mind.
4. Stir into beef.
5. Combine broth and soup in skillet; bring to boil.
6. Add pasta.
7. Cook at gentle boil until pasts is al dente, stirring often.
8. Stir peas, worstershire sauce and pepper.
9. Simmer 3 min.
10. Return beef mixture to skillet, stir in sour cream and heat through.

beef sirloin, onion, mushrooms, beef broth, mushroom soup, pasta, frozen peas, worstershire sauce, ground pepper, sour cream

Taken from cookpad.com/us/recipes/331521-one-dish-beef-stroganoff (may not work)